Note, the in-store menu may differ from this online menu.
All Day Menu
Fresh Basil Rolls (3 Pcs)
Rice papper wrapped with choice of Shrimp, Chicken or Tofu and rice vermicelli noodle, lettuce, carrots, cucummber, cliantro, basil. Served with Peanut sauce and house sauce.
Steam Dumpling (6 Pcs)
Steam seasoned ground shrimp and chicken wrapped in Thai dumpling skin. Served with house special sauce.
Egg Rolls (3 Pcs)
Egg roll wrapper stuffed with egg roll fillings (no meat). Served with sweet and sour sauce.
Chicken Satay (4 Pcs)
Chicken marinated in Thai spices, skewered and grilled to perfection, served with peanut sauce and small cucumber salad.
Crab Wontons (5 Pcs)
Crispy wonton skin stuffed with crab, cream cheese. Served with sweet and sour sauce.
Grilled beef strips marinated in soy sauce, garlic, salt and pepper with a spicy lime sauce for dipping. Served with steamed noodle.
Grilled pork strips marinated in soy sauce, garlic, salt and pepper with a spicy lime sauce for dipping. Served with steamed noodle.
Curry Poppers (5 Pcs)
Fried Thai dumplings stuffed with ground chicken, potatoes, carrots, onion and yellow curry powser served with sweet & sour sauce.
Edamame steamed and sprinkle salt
Stuffed Shrimp (4 Pcs)
Fried shrimp wrapped in egg roll paper, stuffed with chicken. Served with sweet and sour sauce.
Thai Wings (6 Pcs)
Deep fried chicken wings with sweet and sour dipping sauce.
Tom Yum Koong Soup
Tom yum broth flavored with lemongrass, galanga root, lime leaves, button mushrooms, cilantro and scallions.
Tom Yum Seafood
Shrimp, scallops, squid and mussel cook in Tom Yum broth flavored with lemongrass, glangal, kaffir lime leaves, mushroom, cliantro and scallions.
Tom Kha Gai Soup
Chicken breast cooked in coconut milk with lemongrass, galangal, kaffir lime leave, cabbage, mushrooms, cilantro and scallions.
Chicken broth, ground chicken and shrimp stuffed wontons, napa cabbage, cilantro, scallions and garlic.
Chicken Noodle Soup
Egg Noodle with chicken breast in clear breast in clear broth, bean sprouts, cilantro and scallions.
Beef Noodle Soup
Rice noodles with sliced beef tender, coriander, scallions, bean sprouts in herb broth.
Seafood Noodle Soup
Vermicelli rice noodles with shrimps, scallops, squid and mussels in clear broth bean sprouts, cilantro and scallions.
Curry Noodle Soup
Traditional spicy red curry soup with chicken, egg noodle, bean sprouts, cilantro and scallions.
Chicken or pork. Ground rice, onions, cilantro, chili powder, lime juice and fish sauce. Served with iceberg lettuce.
Nam Sod Salad
Chicken or pork. Ginger, scallions, cilantro, onions, peanut, chili powder, lime juice and fish sauce. Served with iceberg lettuce.
Grilled marinate steak, tomatoes, cucumber, onion, cliantro, scallions and lime dressing served on Romain lettuce.
Grilled shrimp, onion, cucumber and lime dressing served on Romain lettuce.
Papaya Shrimp Salad
Grilled papaya, garlic, tomatoes, peanut with lime sauce and fish sauce and steam shrimp.
Noodles And Rice
Pad Thai Noodle
An original dish of thailand. Rice noodles stir fried with eggs, bean sprouts, scallions, peanuts and pad Thai sauce.
Ba Mee Pad Noodle
Egg noodles stir fried with mixed vegetables.
Pad See-Eu Noodle
Flat rice noodles, garlic, eggs, broccoli, carrots and sweet soy sauce.
Onion, green onion, tomatoes, egg and your choice of meat.
Pad Kee Mow Noodle
Flat rice noodles garlic, onions, bell peppers and basil.
Pad Woon Sen Noodle
Cellophane noodles stir fried with fresh garlic, eggs and mixed vegetables.
Drunken Thai Spaghetti
Spaghetti stir fried in a sweet and spicy basil sauce with onions, bell pepper and basil.
All served with steamed jasmine rice.
Bamboo shoots, bell peppers and basil.
Green Curry Spicy
Bamboo shoots, eggplant, string beans and basil.
Carrots, potatoes and onions.
Potatoes, onions, bay leaves and peanuts.
Potatoes, bell pepper and kaffir lime leaves.
All served with steamed jasmine rice.
Basil Chicken Entree
Chopped chicken with onion, bell peppers and basil served over rice.
Basil Eggplant Entree
Eggplant, onions, bell peppers, basil and string beans.
Fresh garlic, cilantro, black pepper and vegetables.
Ginger, onions, green onion, tomato, celery and mushrooms.
Pad Prik Entree
Fresh garlic, onions, bell peppers, mushrooms and basil.
Prik Khing Entree
Red bell pepper and string beans in curry sauce.
Ong Bak Entree
Onions, bell peppers, bamboo shoots, kachai basil and kaffir lime leaves.
Sweet and Sour Entree
Cucumber, tomatoes, bell peppers, onions, carrot, green onions and pineapple.
Mixed fresh vegetables sauteed in golden brown sauce.
Chicken breast with teriyaki sauce served over rice.
All served with steamed jasmine rice except Noodle and fried rice dish.
Deep fried Filet tilapia topped with choice of sauce ( three - flavor sauce, red curry, ginger sauce or basil sauce) served eith steamed vegetables.
Grilled fresh 8 oz. salmon filet with choice of teriyaki or red curry sauce. Served with vegetables.
Basil Fried Rice
Beef, pork, chicken, onions, bell peppers and basil leaves.
Spicy Udon Noodles
Udon noodles with chicken, shrimp, garlic, bell peppers, onions and basil.
American Fried Rice
Shrimp, eggs, onion, green onions, peas, carrots, pineapple and tender fried chicken breast.
Garlic Jumbo Shrimp
Jumbo shrimp and vegetables sauteed in garlic sauce.
Crying Tiger Surf & Turf
Grilled marinated rib - eye steak and shrimp over steamed vegetables served with spicy lime sauce.
Basil Mixed Seafood
Shrimp, scasllops, squid and mussels peppersm, onion and basil in light brown sauce.
Mix Seafood in Thai creamy alfreso sauce, mushroom and onion over spaghetti noodle.
Shrimp, bell pepper, onion in thai scami over spaghetti noodle.
Side of Fried Rice
Steamed Jasmine Rice
Steam Rice Noodles
Thai Iced Tea
Thai Iced Coffee
Mango & Sticky rice
Thai Coconut Custard w/ Sticky rice